The Health Benefits of Apricots

Benefits of Apricot:
Benefits:
• Cancer
• Controls Blood Pressure
• Saves Your Eyesight
• Slows Aging Process
• Shields against Alzheimer’s
The apricot is loaded with betacarotene,
iron, fiber, vitamin C and
several B vitamins and over 8,000
other nutritional components making
it a fantastic fruit. Dry apricots
are a great snack because upon drying
an apricot, its nutrients get more
concentrated.
Eating apricots will help you with
the effects [...]

Fasting

Fasting has existed since the beginning of life on earth. It helps to purify the body of pollutants, thereby improving bodily health and function.
So, Fast to give your digestive system a rest every once in a while. It will help rid your body of excess toxins, waste products, acids, proteins, fat deposit and [...]

Bread and Butter Diseases

Bread and Butter diseases are non-organic disease conditions. They are either natural to a persons genetic inheritance or a simple functional disorder that can be corrected with a good diet high in raw, wholefoods.
High cholesterol is a non disease. If you’ re concerned and you eat dead animals – stop doing that as a starting [...]

Cervical Cancer

Cervical Cancer
Cervical cancer is the second most common cancer among women with over 400,000 new cases each year.
This form of cancer can be avoided in the following ways:
Stop Smoking – Smoking is a known risk factor for many cancers. Smoking exposes your entire body (not just your lungs) to many cancer causing chemicals.

Consuming Whole [...]

Understanding Water

An understanding of water could change, impact, affect and revolutionize the practice of modern medicine.
In today’s medical world it is believed that ’solids’ such as proteins, minerals and vitamins in the body are most important. For the most part, to this industry WATER is incidental. Water is seen merely as a solvent for transporting these [...]